About
Our Story
It started in my great-grandmas home. The scent of Oaxacan hot chocolate straight from the olla was something I had never smelled. At the time I was 7 years old and , yet I was still aware that this chocolate was special. This was not just a drink, this was my culture. The older I grew, the more I started to cherish the unique flavors of chocolate made from my great-grandmas hands and the land she loved so greatly. Now, over 20 years later, I find myself living in the same home my great-grandmother lived in most of her life. I find inspiration in my drinks and baked goods in the same kitchen she used to cook family meals. This mutigenerational kitchen, what our family refers to as La Pieza, has been a source of life and love for generations. Now, we hope to share a little bit of our family life and culture with you….
Just 575 miles away from Oaxaca, Mexico, my grandma found herself in her quaint kitchen in Guatemala. Although she was far from Oaxaca, she continued to use coffee as a cultural practice. Coffee for my grandma is a sacred practice. It’s a symbol of love, a social experience, and something that is held to a very high regard. After years of living in the rainforests in Guatemala, my grandma decided to plant coffee plants. These plants did not only grow, they flourished. My grandparents began harvesting this coffee, roasting the beans, and preparing the coffee all with their own hands, all to bring it to her children and grand-children, including myself.
Drinks are more than just drinks for us. It’s culture, family, and love. As I’ve grown and began following a vegan lifestyle, I’ve realized that deep cultural practices do not often align with dietary restrictions. With the help of my whole family, I have learned how to create these traditional recipes for everyone to enjoy and share with their own family.
We hope to introduce you to our deep rooted culture and the beauty it provides to the world. We work hard to showcase glimpses of our Oaxaca chocolate, our homegrown coffee, and our classic, allergy friendly baked goods.
Our dream is to be welcomed into your home through our chocolate packs and products and become a brand you feel you can trust.
Thank you for joining us in this journey.
La Pieza Cafe’s mission is to provide classic recipes for the modern cafe audience. We strive to bring culture into our drinks and baked goods while including modern, ethical practices in our work.
We understand the importance of leaving the world a better place, therefore we focus on giving back to local communities. We support non-profit organizations in advancing their mission by providing food, resources, and funds.
Find out more about the organizations we support below:
Our goal is to provide as many locally sourced products as possible. We want to provide a space for local farmers to showcase their products while also providing a financial benefit to them. Therefore, our coffee, chocolate, and certain merchandise products are created alongside other small business owners in their specialty.
Our coffee is handpicked from family farms in Guatemala and Mexico, our homeland. We worked directly with chocolate makers to create our own. specialized chocolate flavors that can be eaten alone, used as a cooking ingredient, or drank as hot chocolate.
*All of our products, merchandise, and ingredients are eco-friendly and sustainably made.
Testimonials
Cool beans, hot coffee!
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Linda Watson
Student
Your coffee, your style
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Mikes Brown
Sip, savor, and thrive
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Pepper Jhonson
Freelancer
Sip, smile, repeat
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Jhon Watson
We’d love to hear about your experience with us! Feel free to leave us a review.
Tuesday — Sunday
8AM – 6PM
Monday
Closed
La Pieza Cafe © 2025
